Abel's Méxican Restaurant Menu (Updated September 2025)

Welcome to Abel's Méxican Restaurant, a vibrant gem nestled at 5822 NW 50th St, Warr Acres, OK. This authentic Mexican eatery impresses not just with its flavors but also with its commitment to excellent service, making it a beloved spot for locals and visitors alike.

The menu is a feast for the senses, featuring standout dishes like Carne Guisada, where tender chicken or beef is cooked in its own juices and served with delicious accompaniments like Salsa Roja and Pico de Gallo. For those craving a unique twist, the Pablo Special presents a savory guiso enhanced by roasted arbol pepper salsa.

Fish/Shrimp Tacos: Fresh grilled options served with a delightful topping of mayo and fresh veggies.
Salads: Options like the Vegetarian Taco Salad and Fajita Salad provide hearty, satisfying meals with a fresh touch.
Taqueria Menu: Includes classic tacos ranging from Carne Asada to Carnitas, catering to every palate.

Patrons rave about the generous portions and exceptional flavors, often noting the warm atmosphere and attentive staff. With dishes that resonate authenticity and local flair, Abel's is sure to leave a lasting impression. So, whether you're a long-time fan or a first-time visitor, indulge in the culinary delights Abel's Méxican Restaurant has to offer—it truly is a must-visit for Mexican food enthusiasts!

LUNCH SPECIALS (MON-FRI)

#1 QUESADILLA LUNCH

One Quesadilla, Beef or Chicken Fajita; served with Guacamole, Rice and Beans.

#2 FAJITA LUNCH

Beef or Chicken with your choice of Guacamole, Pico de Gallo or Sour Cream;served with Rice and Beans.

#3 ENCHILADA LUNCH

Two Cheese Enchiladas topped with Chili Sauce; Served with Rice and Beans.

#4 BURRITO LUNCH

One Burrito, topped with Chili Sauce; Served with Rice and Beans.

#5 CHIMICHANGA LUNCH

One Chimichanga, Beef or Chicken; Served with Sour Cream, Rice and Beans.

#6 FLAUTA LUNCH

One Flauta, Beef or Chicken; served Sour Cream, Rice and Beans.

#7 THREE SOFT TACOS

Three Soft Tacos filled with Lettuce, Tomatoes and Cheese and your choice of Carne Asada, Pastor or Chicken; served with Rice and Beans.

#8 ONE ENCHILADA ONE TAMALE

Topped with Chili Meat; Served with Rice and Beans.

#9 TAMALE LUNCH

One Tamale topped with Chili Sauce; Served with Rice and Beans.

#10 TWO CRISPY TACOS

Two Crispy Tacos with Lettuce, Tomatoes, and Cheese; served with Rice and Beans.

#11 ONE CHEESE ENCHILADA ONE SOFT TACO

Topped with Chili Sauce; Served with one Soft Carne Asada or Pastor Taco, Rice and Beans.

#12 TACO SALAD

Beans, Beef or Chicken, Lettuce, Tomato and Cheese; Served with Sour Cream and Guacamole.

#13 ONE ENCHILADA ONE CRISPY TACO

Served with Rice and Beans.

#14 THREE SHREDDED BEEF ENCHILADAS

Topped with Chili Sauce and Cheese.

#15 CHILE RELLENO

Your choice of Beef, Chicken or Cheese; served with Rice and Beans.

TAQUERIA MENU

TACOS

CARNE ASADA, PASTOR, LENGUA, CARNITAS, BUCHE, BARBACOA, TRIPAS, & POLLO

BURRITOS & TORTAS

CARNE ASADA, PASTOR, LENGUA, CARNITAS, BUCHE, BARBACOA, TRIPAS, POLLO, MILANESA, & JAMON.

QUESADILLA

CARNE ASADA, PASTOR, & POLLO

PLATILLOS MEXICANOS

CARNE GUISADA

Selected Chicken or Beef Tips cooked in its own juice; Served with Salsa Roja or Verde, Rice, Beans, and Pico de Gallo.

RAMOS PLATE

Guiso with Shrimp, Beef and Chicken cooked in a Red Especial Salsa; served with Rice, Beans, and Pico de Gallo.

CHULETAS DE PUERCO

Two Chuletas (Pork Chops) cooked in their own sauce with sliced Tomatoes, Onions and Jalapenos; served with Rice, Beans, and Pico de Gallo.

GUISADO DE PUERCO

Diced Pork Loin Cooked with Green or Red Salsa; served with Rice, Beans, and Pico de Gallo.

PABLO SPECIAL

Guiso with your Choice of Beef, Chicken, or Pork, cooked in a Roasted Arbol Pepper Salsa; Served with Rice, Beans, and Pico de Gallo.

POLLO MANGO HABANERO

Chicken Breast Glazed with our Homemade Mango Habanero Sauce, Side of Avocado; Served with Rice and Beans.

PALO ALTO PLATE

Mexican Beef Tips cooked with Tomatoes, Onions, Jalapeno Peppers, and Topped with Two Eggs; served with sliced Avocados, Pico de Gallo, Rice and Beans.

COSTILLAS DE PUERCO

Sizzling generous Pork Ribs, piled high with grilled Peppers, Onions and Salsa Especial de la Casa; served with Rice, Beans, Guacamole, Sour Cream, and Pico de Gallo.

TACOS MEXICANOS

Three Fajita Meat Tacos topped with Onions and Cilantro; served with Rice, Beans, and Pico de Gallo.

TACOS CALVILLO

Five Steak Tacos topped with Onions and Cilantro; served with Lettuce, Grilled Peppers, and Onions.

SOPES PLATTER

Three Corn Patties topped with Beans, your choice of Carne Asada, Pastor, or Chicken, Lettuce, Sour Cream, Queso Fresco, and Avocado; Served with our Homemade Tomatillo Salsa on the Side.

HAMBURGUESA MEXICANA

The Mexican Burger. Ground Beef Patty Topped with a Blend of Cheddar and Monterrey Jack Cheese; Accompanied by Jalapenos, Grilled Onions, Tomato, Avocado, Bacon, Ham, Ketchup, Mayo and Mustard; Served with Fries.

FISH/SHRIMP TACOS

Three Tacos; with your Choice of Grilled Catfish or Grilled Shrimp, topped with Mayo, Fresh lettuce, and Tomato; Served with Rice, Beans, and Pico de Gallo.

FAJITAS

SINGLE FAJITA

Beef, Chicken, and/or Shrimp Fajitas Portioned for one person served with Rice, Refried Beans, Pico de Gallo, Guacamole, Sour Cream and All the Tortillas You Can Eat

DOUBLE FAJITAS

Beef, Chicken, and/or Shrimp Fajitas Portioned for two people served with Rice, Refried Beans, Pico de Gallo, Guacamole, Sour Cream and All the Tortillas You Can Eat

HUEVOS

HUEVOS MEXICANOS

Three scrambled Eggs cooked with Tomatoes, Onions & Jalapeno Peppers; served with Rice, Beans, and Pico de Gallo.

HUEVOS RANCHEROS

A Fried Yellow Corn Tortilla smothered with Refried Beans topped with Three Eggs cooked to order; served with Rice, Beans, and Green Tomatillo Sauce.

HUEVOS CON JAMON

Grilled Ham diced and cooked with scrambled eggs served with Rice, Beans, and Pico de Gallo.

CHILAQUILES

Corn Tortilla Strips sauteed with three Eggs in your choice of Green or Red Tomatillo Sauce then topped with Queso Fresco; served with Diced Onions, Sour Cream, Rice, and Beans.

HUEVOS CON CHORIZO

Three Scrambled Eggs with Chorizo; served with Rice, Beans, and Pico de Gallo.

STEAK & EGGS

Three scrambled Eggs with chopped Steak cooked with Tomatoes, Onions, and Jalapenos; served with Pico de Gallo, Rice, and Beans.

DINNERS

ABEL'S FIESTA PLATTER

Two Cheese, Chicken, or Beef Enchiladas, one Beef Tamale, and one Beef Crispy Taco; served with a side of Guacamole, Rice and Beans.

HOT BURRITO

Filled with Shredded Beef, Beans, Rice, Lettuce, Tomato, Onion and Chili Sauce, then topped with Cilantro Sauce and Cheddar Cheese.

VEGETARIANO PLATE

Two Enchiladas filled with Spinach and Mixed Vegetables, then topped with Sour Cream or Cheese Sauce; Served with Rice and Beans.

QUESADILLA MEXICANA

Your choice of Spinach, Fajita Beef or Fajita Chicken with chopped Tomatoes, Onions and Bell Peppers inside; Served with Sour Cream, Guacamole and Rice.

SHRIMP QUESADILLA MEXICANA

Filled with Shrimp, chopped Tomatoes, Onions and Bell Peppers; served with Sour Cream, Guacamole and Rice.

CHILE RELLENO DINNER

One Chile Relleno with your choice of Fajita Beef, Fajita Chicken or Cheese and one Cheese Enchilada; Served with Rice and Beans.

CHIMICHANGA DINNER

One fried Burrito filled with Chicken or Beef Fajita Meat, then topped with your choice of Salsa Chili, Sour Cream or Cheese Sauce; served with a Scoop of Sour Cream, Rice, and Beans.

SUPER GRANDE BURRITO

Filled with Fajita Beef, Fajita chicken, or Al Pastor, Rice, Beans, Shredded Cheese, Lettuce, Tomato, Onions, and Cilantro, then topped with your choice of Salsa Chili, Sour Cream or Cheese Sauce; served with Guacamole and Pico de Gallo.

CALIFORNIA BURRITO

Burrito Filled with your Choice of Fajita Beef or Fajita Chicken, Rice, Beans, Lettuce, Tomato, onions, Cilantro, Cheese, and Sour Cream; Topped with a Rich Red Enchilada Sauce; Served with Guacamole, and Pico de Gallo.

FLAUTAS DINNER

Two Chicken or Beef Flautas; served with Sour Cream, Guacamole, Rice and Beans.

QUESADILLA DINNER

Two Quesadillas with Chicken or Beef Fajita Meat; served with Sour Cream, Guacamole, Rice and Beans.

BISTEK RANCHERO

Tenderized Skirt Steak; served with Sliced Potatoes, Pico de Gallo, Guacamole, Rice and Beans.

ROSARIO'S PLATE

A large grilled Chicken Breast, topped with Salsa Verde and melted Monterey Jack and Cheddar Cheese; Served with Lettuce, Tomatoes, sliced Avocados, and Rice.

ENCHILADA DINNER

Two Cheese, Ground Beef or Chicken Enchiladas, topped with Chili and Cheese; served with Rice and Beans.

ENCHILADAS VERDES

Two Chicken Enchiladas topped with Salsa Verde; served with Sour Cream, Rice and Beans.

ENCHILADAS ROJAS

Two shredded Beef Enchiladas, topped with Salsa Roja; served with Guacamole,Rice and Beans.

ENCHILADAS W/ FAJITA MEAT

Two Beef or Chicken Fajita Enchiladas, topped with Chili Sauce, Cheese Sauce or Sour Cream Sauce; Served with Rice and Beans.

TAMALE DINNER

Two large Beef Tamales covered with your choice of Sour Cream Sauce, Cheese Sauce or Chili and served with Rice and Beans.

TORTILLA SOUP

Vegetable and Chicken Broths cooked with Mixed Vegetables, Shredded Chicken, Spices and topped with grated Cheddar Cheese, Avocado and Tortilla Strips; served with Rice and a Lime Wedge.

STARTERS & NACHOS

WARR ACRES NACHOS

Your choice of Chicken or Beef Fajita Meat, Beans, mixed Cheddar and Jack Cheese, Guacamole, and Sour Cream. Jalapenos upon request.

SUPREME NACHOS

Shredded Beef or Chicken, Beans, mixed Cheddar and Jack Cheese, Guacamole, and Sour Cream. Jalapenos upon request.

SANDRA NACHOS

Ground Beef, Beans, mixed Cheddar and Jack Cheese, Guacamole, and Sour Cream. Jalapenos upon request.

BEAN NACHOS

Refried Beans mixed Cheddar and Jack Cheese with sliced Jalapenos upon request.

CHEESE NACHOS

Nachos with Cheddar, Jack Cheese, and Jalapenos upon request.

BOTANA

Grilled Onions, Jalapeno Peppers and Tomatoes; Served with sliced Avocados and Potatoes.

BOTANA ESPECIAL

Grilled Onions, Jalapeno Peppers and Tomatoes; Served with Sliced Avocados, Fried Potatoes, Two Flautas, 8 Grilled shrimp, and four pieces of Fajita Beef or Chicken.

SALSA ESPECIAL

Fresh made chunky hot Salsa topped with diced Avocados; served with Flour Tortillas.

SALADS

SMALL GUACAMOLE SALAD

Two scoops of Guacamole served with lettuce, tomato, and cheese.

LARGE GUACAMOLE SALAD

Three scoops of Guacamole served with lettuce, tomato, and cheese.

FAJITA SALAD

Flour Tortilla Shell topped with Refried Beans and slices of Chicken or Beef Fajita Meat with Lettuce, Tomatoes, Cheese, Sour Cream and Guacamole.

SHRIMP SALAD

Large Flour Tortilla Shell filled with Beans, Lettuce, Tomato, and Cheese, topped with a dozen grilled shrimp; served with a side of Guacamole and Sour cream.

TACO SALAD

Large Flour Tortilla Shell filled with Shredded Beef, Chicken or Ground Beef, Refried Beans, Lettuce, Tomatoes, Cheese and Guacamole.

VEGETARIAN TACO SALAD

A large Flour Tortilla Shell filled with Beans, Spinach, Corn, cooked Onions, Tomatoes and Bell Peppers; served with Guacamole and Sour Cream.

AMIGUITOS PLATES (kids menu)

ENCHILADA

Served with Rice and Beans

TACO

Crispy or Soft. Served with Rice and Beans

BURRITO

Served with Rice and Beans

TAMALE

Served with Rice and Beans

QUESADILLA

Served with Rice and Beans

MINI TAQUITOS

Served with Rice and Beans or French Fries.

JR HAMBURGER

Served with French Fries

CORN DOG

Served with French Fries

CHICKEN NUGGETS

Served with French Fries

MARISCOS

ESPECIALIDAD DE MARIA

A grilled Catfish Fillet cooked in Maria’s Special Seasoned Butter; served with Rice, Beans, sliced Onions, Tomato, Lime and Avocado slices.

CALDO DE PESCADO

Pieces of Catfish Fillet in a tasty Vegetable Broth with just the right spices and; served with Rice, and Lime.

CAMARONES AL CHIPOTLE

Twelve Shrimp Cooked in a Rich and Creamy Chipotle Sauce, Garnished with Cilantro, Served with Rice, Beans, and Pico de Gallo.

CALDO DE CAMARON

One dozen large Shrimp in a tasty Vegetable Broth with just the right spices; served with Rice, and Lime.

MAR Y TIERRA

Six Garlic Cooked Shrimp, Half of a Hand Breaded Catfish Fillet, 4oz of Carne Asada Skirt Steak, and 4oz of Grilled Chicken breast, Served with Rice, Salad, and Avocado.

CALDO DE MARISCOS

A wonderful combination of Fish and Shrimp soups in a tasty Vegetable BrothWith just the right spices; served with Rice, and Lime.

EFRAIN ESPECIAL

One Catfish sliced and fried, 9 Large Shrimp cooked in Butter; served with Rice, Lettuce, sliced Tomatoes, Avocados, Onions and Efrain Especial Sauce.

COCKTAIL DE CAMARON

Served with V-8 Juice, Avocados, Onion, Cilantro, Lime, Tomatoes and Large Shrimp.

PESCADO FRITO

A whole fried Tilapia served with Mexican Potatoes, Rice, Beans, Avocado and Tomato slices and wedges of Lemon and Lime.

7 MARES

Octopus, Crab Claws, Catfish, Shrimp, White Clams, Crab Meat and Mussels in a tasty Vegetable Broth with just the right spices; served with Rice, and a Lime.

STEAK & SHRIMP

A tender Skirt Steak, 6 large Shrimp; served with Guacamole, Pico de Gallo, Rice and Beans.

GUISO DE CAMARON

Twelve Camarones (12 Shrimp) cooked in Salsa Verde Mixed Vegetables; served with Pico de Gallo, Rice and Beans.

CHUMA PLATE

Two Costillas de Puerco (Pork Ribs), Shrimp and a grilled Catfish Fillet cooked with Especial Seasoned Butter, Tomato, Onions and Jalapeno Peppers; served with Pico de Gallo, Rice and Beans.

TOSTADAS DE CAMARON

Three Fresh Tostadas with chopped Shrimp, Tomato, Onions, Jalapenos, Lime, Cilantro and Avocados.

CAMARON A LA DIABLA

Twelve Shrimp with Red Valentina Salsa cooked with Onions, Tomato and Jalapeno Peppers; Served with Pico de Gallo Rice and Beans. (Very Hot)

CAMARONES AL MOJO DE AJO

(Garlic Shrimp) Twelve Shrimp sauteed to perfection in Garlic and Butter; served with Avocado, Rice and Beans.

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